Easy Chocolate Peanut Butter Valentines Heart Recipe
Create a delightful Chocolate Peanut Butter Valentines Heart in just 30 minutes Familyapproved and my kids love this treat Get the recipe
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 12 hearts
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 cup of creamy peanut butter
- ½ cup of unsalted butter
- 2 cups of powdered sugar
- 2 cups of semi-sweet chocolate chips
- 1 teaspoon of vanilla extract
Instructions
- Start by preparing your workspace; preheat your oven to the lowest setting to keep the chocolate warm after melting.
- In a mixing bowl, combine the peanut butter and unsalted butter, blending them until perfectly smooth.
- Gradually add powdered sugar, mixing well to ensure a creamy texture.
- Once the filling is combined, place it in the fridge for about 30 minutes to firm up.
- Melt chocolate chips in a microwave-safe bowl, heating in intervals of 30 seconds and stirring each time until silky smooth.
- Grab your heart-shaped silicone mold and pour a layer of melted chocolate into the bottom.
- Use a spoon to create a dip for the filling, then scoop the peanut butter mixture into each heart.
- Fill to the top with more melted chocolate and smooth it out for a perfect finish.
- Allow the hearts to set at room temperature or refrigerate until solid.
Notes
This Chocolate Peanut Butter Valentine’s Heart is the perfect way to capture that loving moment. With each bite, rich chocolatey goodness intertwines with the velvety texture of peanut butter.
Find it online: https://familiesrecipes.com/chocolate-peanut-butter-heart-2/