Christmas Tree Cake Truffles
Bake festive Christmas Tree Cake Truffles with my easy recipe Quick familyapproved holiday treat tested in my Texas kitchen My kids love this Get the recipe
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 50 minutes
- Yield: 24 truffles
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 box (15.25 oz) yellow cake mix, plus ingredients called for on the box (usually eggs, oil, and water)
- 1/2 cup vanilla frosting
- 12 oz white chocolate chips
- 1 tablespoon shortening
- Green food coloring
- Christmas sprinkles
- Pretzel sticks, broken into 1-inch pieces
Instructions
- Bake the cake according to the cake mix instructions. Let cool completely.
- Crumble the cooled cake into a large bowl.
- Mix in the vanilla frosting until well combined.
- Roll the cake mixture into 1-inch balls. Chill for at least 30 minutes.
- Melt the white chocolate chips and shortening in the microwave in 30-second intervals, stirring in between, until smooth.
- Add green food coloring to the melted white chocolate and stir until you reach your desired shade of green.
- Dip each chilled cake ball into the melted green chocolate, coating it completely.
- Immediately add Christmas sprinkles to the dipped cake balls. Gently insert a pretzel stick into the bottom of each truffle.
- Chill for at least 15 minutes to allow the chocolate to set completely.
Find it online: https://familiesrecipes.com/christmas-tree-cake-truffles/