Crockpot Chocolate Pretzel Clusters
Indulge in Easy Crockpot Chocolate Pretzel Clusters a familyapproved treat thats quick to make and delightfully nobake My kids love this Get the recipe
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Total Time: 135 minutes
- Yield: 24 clusters
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 2 cups of mini pretzels
- 1 cup of chocolate chips (semi-sweet or milk chocolate)
- 1/2 cup of peanut butter
- 1/2 cup of toffee bits or crushed nuts (optional)
- Cooking spray or parchment paper
Instructions
- Grease the inside of your crockpot with cooking spray or line with parchment paper.
- Pour in the mini pretzels to form a single layer at the bottom.
- Combine chocolate chips and peanut butter in a separate bowl and microwave in 30-second intervals until smooth.
- Pour the chocolate-peanut butter mixture over the pretzels and stir to coat each pretzel.
- Cook on low for 1.5 to 2 hours, stirring occasionally.
- During the last 30 minutes, add optional toffee bits or crushed nuts.
- Once melted, use a spoon or cookie scoop to drop clusters onto a lined baking sheet.
- Allow the clusters to cool and set completely before serving.
Notes
Indulge in the perfect combination of sweet and salty with these delicious crockpot chocolate pretzel clusters, ideal for gatherings or satisfying cravings.
Find it online: https://familiesrecipes.com/crockpot-chocolate-pretzel-clusters/