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Homemade Drunk Leprechaun Recipe

DRUNK LEPRECHAUN

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Indulge in this Homemade Drunk Leprechaun Recipe tested by a Texas mom blogger Sweet festive and familyapproved Get the recipe now

Ingredients

Scale
  • 1 lb ground beef
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 cup beef broth
  • 1 cup green beans, trimmed
  • 2 large carrots, sliced
  • 1 cup frozen corn
  • 1 tsp thyme
  • Salt and pepper to taste

Instructions

  • In a large pot, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
  • Add the diced onion and garlic, cooking until softened and fragrant.
  • Pour in the diced tomatoes and beef broth, stirring to combine.
  • Add the green beans, carrots, corn, thyme, salt, and pepper. Bring to a simmer.
  • Cover and let the stew cook for 20-25 minutes, or until the vegetables are tender.

Notes

Easy and delicious DRUNK LEPRECHAUN recipe perfect for busy family weeknights.