Name: Homemade Drunk Leprechaun Recipe Perfect St Patricks Day Treat
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: Texan/Irish
Ingredients: 1 lb ground beef; 1 onion, diced; 3 cloves garlic, minced; 1 can diced tomatoes; 1 cup beef broth; 1 cup green beans, trimmed; 2 large carrots, sliced; 1 cup frozen corn; 1 tsp thyme; Salt and pepper to taste

Homemade Drunk Leprechaun Recipe

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Indulge in this Homemade Drunk Leprechaun Recipe tested by a Texas mom blogger Sweet festive and familyapproved Get the recipe now

Author: susan
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 4 servings
Category: Main Dish
Cuisine: Texan/Irish

Ingredients

Scale

1 lb ground beef
1 onion, diced
3 cloves garlic, minced
1 can diced tomatoes
1 cup beef broth
1 cup green beans, trimmed
2 large carrots, sliced
1 cup frozen corn
1 tsp thyme
Salt and pepper to taste

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Instructions

In a large pot, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
Add the diced onion and garlic, cooking until softened and fragrant.
Pour in the diced tomatoes and beef broth, stirring to combine.
Add the green beans, carrots, corn, thyme, salt, and pepper. Bring to a simmer.
Cover and let the stew cook for 20-25 minutes, or until the vegetables are tender.

Notes

Easy and delicious DRUNK LEPRECHAUN recipe perfect for busy family weeknights.

Find it online: https://familiesrecipes.com/drunk-leprechaun-recipe/