Sheet Pan Chicken Shawarma Recipe
Whip up a delicious Quick Sheet Pan Chicken Shawarma for a familyapproved weeknight dinner Get the recipe now and try it tonight
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Cuisine: Middle Eastern
Ingredients
Scale
- 1 ½ lbs boneless, skinless chicken thighs, thinly sliced
- 1 red onion, thinly sliced
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon ground paprika
- 1 teaspoon ground turmeric
- 1 teaspoon ground cinnamon
- Salt and pepper, to taste
- Pita bread, hummus, and tzatziki, for serving
Notes
Easy and delicious Sheet Pan Chicken Shawarma recipe with bold Middle Eastern flavors.
Find it online: https://familiesrecipes.com/quick-sheet-pan-chicken-shawarma/