Print

St Patricks Day Rainbow Cupcakes Recipe

St. Patrick’s Day Rainbow Cupcakes

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Whip up the perfect St Patricks Day Rainbow Cupcakes recipe tested in my Texas kitchen Kidapproved fun and easy baking Try it today

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • 1 ½ tsp baking powder
  • ½ tsp salt
  • 1 cup sugar
  • ½ cup unsalted butter, softened
  • 2 large eggs
  • 1 tsp vanilla extract
  • ½ cup whole milk
  • Assorted food coloring

Instructions

  • Preheat your oven to 350°F (175°C) and line a muffin tin with cupcake liners.
  • In a medium bowl, whisk together the flour, baking powder, and salt.
  • In a separate large bowl, cream together the sugar and butter until light and fluffy.

Notes

Welcome to a delightful St. Patrick’s Day celebration with these vibrant and delicious rainbow cupcakes! Perfect for bringing some colorful magic to your holiday festivities, these treats are sure to impress both kids and adults alike. Whether you’re hosting a party or simply want to indulge in some festive baking, these rainbow cupcakes will add a touch of whimsy to your day.