Raspberry Sugar Cookies Recipe
Bake deliciously sweet Easy Raspberry Sugar Cookies familyapproved and ready in just 20 minutes My kids love this recipetry it today
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 cup of unsalted butter, softened
- 1 cup of granulated sugar
- 1 large egg
- 2 cups of all-purpose flour
- 1 teaspoon of baking powder
- ½ teaspoon of salt
- 1 cup of fresh raspberries
- 1 teaspoon of vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and line your baking sheets with parchment paper.
- In a large bowl, beat together the softened butter and granulated sugar until light and fluffy.
- Add in the egg and vanilla extract, mixing until well combined.
- In a separate bowl, sift together the flour, baking powder, and salt.
- Gradually add the dry mixture to the butter and sugar combination, stirring gently just until combined.
- Gently fold in the fresh raspberries.
- Using a spoon or cookie scoop, portion out the dough onto the prepared baking sheets, leaving space between each cookie.
- Bake for 10-12 minutes or until the edges are golden, and the centers look set but slightly soft.
Notes
Delight in the sweet and tart perfection of raspberry sugar cookies, a perfect spring treat filled with nostalgia and joy.
Find it online: https://familiesrecipes.com/raspberry-sugar-cookies-2/