Easy Valentines Day Oreo Truffles
Make delightful Valentines Day Oreo Truffles with this easy recipe tested in my Texas kitchen Kidapproved and perfect for celebrating loveget the recipe
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 truffles
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 1 package (15.35 oz) of Oreos
- 226 grams of cream cheese, softened
- 200 grams of semisweet or white chocolate for coating
- Optional: Sprinkles for decoration
Instructions
- Crush the Oreos in a food processor until they resemble fine crumbs.
- Mix the crushed Oreos with softened cream cheese in a large bowl until smooth.
- Roll the mixture into small balls (about 1 inch in diameter) and place them on a parchment-lined baking sheet.
- Chill the truffles in the refrigerator for about 30 minutes.
- Melt the chocolate in a microwave-safe bowl in short intervals, stirring until creamy.
- Dip each truffle into the melted chocolate, allowing excess chocolate to drip off.
- Place the coated truffles back on the baking sheet and sprinkle decorations while the chocolate is still warm.
- Allow the truffles to set at room temperature or in the refrigerator until firm.
Notes
Delicious Oreo truffles that melt in your mouth, perfect for celebrating Valentine’s Day with loved ones.
Find it online: https://familiesrecipes.com/valentines-day-oreo-truffles/