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Easy Christmas Rice Krispie Treats

CHRISTMAS RICE KRISPIE TREATS
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Bake festive Christmas Rice Krispie Treats This easy recipe tested in my Texas kitchen is a holiday hit and familyapproved My kids love this Get the recipe

Ingredients

Scale
  • 6 cups Rice Krispies cereal
  • 10 ounces marshmallows, regular or mini
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract
  • Christmas sprinkles, for decorating

Instructions

  • Melt the Butter. In a large saucepan, melt the butter over low heat. You want it to be completely melted but not browned.
  • Add the Marshmallows. Add the marshmallows to the melted butter and stir constantly until they are completely melted and smooth. It usually takes about 3-5 minutes. Make sure you stir constantly to prevent burning!
  • Stir in the Vanilla. Remove the saucepan from the heat and stir in the vanilla extract.
  • Add the Rice Krispies. Pour the Rice Krispies cereal into the marshmallow mixture and stir until well coated.
  • Press into Pan. Grease a 9×13 inch baking pan with butter or cooking spray. Pour the Rice Krispie mixture into the prepared pan and gently press it down evenly with a greased spatula or your hands (lightly greased, of course!).
  • Decorate! Immediately sprinkle Christmas sprinkles over the top of the treats. Gently press the sprinkles into the treats so they adhere well.
  • Cool and Cut. Let the treats cool completely in the pan before cutting them into squares. This usually takes about 30 minutes. Once cooled, cut into squares and serve.

Notes

These Christmas Rice Krispie Treats are the easiest, most festive treats you’ll make all season! Ready in under 30 minutes, kid-approved, and easily customizable with your favorite Christmas sprinkles and candies.

Find it online: https://familiesrecipes.com/christmas-rice-krispie-treats/